Using Team-Based, Patient-Centered Care to Improve Patient Experiences
Conor P. Delaney, MD, MCh, PhD, explained why it’s essential and how to focus on effective team-based and quality patient-centered care.
Conor P. Delaney, MD, MCh, PhD, explained why it’s essential and how to focus on effective team-based and quality patient-centered care.
Andrea E. Reid, MD, MPH, outlined how medical training and education programs can move in the right direction to address racism, bias and discrimination within the profession.
Sravanthi Parasa, MD, discussed several ways in which current and forthcoming applications of artificial intelligence (AI) are – or will soon be – available to help busy physicians with administrative or non-patient clinical activities.
Barbara Andrews, NP, of the University of California San Diego Health System, illustrated the crucial steps to ensuring correct diagnosis of liver lesions and the challenges in doing so.
AGA President, Bishr Omary, MD, PhD, provided an overview of the accomplishments and challenges the gastroenterology community faced during the COVID-19 pandemic.
SSAT President Mark P. Callery, MD, highlighted presentations that reflect the wide range of recent clinical innovations and successful outcomes of surgery for the GI tract, liver and pancreas.
Researchers found there is an underrepresentation of racial and ethnic minorities as well as women in pancreatic cancer trials.
New research shows pairing endoscopic sleeve gastroplasty with semaglutide leads to improved weight loss results.
New research indicates that the use of probiotics for weight loss may help prevent upper respiratory tract infections in the most vulnerable patient populations.
Researchers saw a significant increase in the number of alcohol-related gastrointestinal and liver disease consults during the COVID-19 pandemic.
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